Titanic catering - Appetizers
$3.00 per person
If you are concern about your guests getting enough to eat, we recommend that you choose six to seven appetizers to balance your meal. Additional food items may be added to balance your meal
Vegetable Crudites with Dips
Pigs in a Blanket
Deviled Eggs
Barbecue Chicken Wings
Lemon Peppered Wings
Hot Chicken Wings
Stuffed Cherry Tomatoes
Stuffed New Potatoes topped with Bacon and Chives
Stuffed New Potatoes topped with Blackened Shrimp and Chives
Stuffed New Potatoes topped with Turkey, Cheese and Chives
Tomato Bruschetta topped with Feta Cheese on a Crostini
Titanic catering - Appetizers 2
$3.00 per person
If you are concern about your guests getting enough to eat, we recommend that you choose six to seven appetizers to balance your meal. Additional food items may be added to balance your meal.
Brie Tartlets with Red Chili Pepper Spread
Brie Tartlets with Almond and Peach Chutney
Hot Spinach Artichoke Dip with Tortilla Chips
Chicken Sate with Peanut Sauce or Sweet Chili Sauce
Teriyaki Spicy Beef on Crostini
Tomato, Mozzarella & Basil Kabobs
Eggplant Tapenade with Blackened Shrimp
Mini Burger Sliders topped with Pimento Cheese
Crab Stuffed Mushrooms
Spinach Stuffed Mushrooms
Pulled Pork Sliders
Meatballs in Barbecue Sauce
Sweet N Sour Meatballs
Beef Kabobs
Chicken Quesadillas
Spanakopita
Chicken Kabobs
Chicken Salad on Crostini
Chicken Salad on Mini Croissants
Pecan Chicken Bites with Honey Barbecue Dipping Sauce
Coconut Shrimp with Sweet & Sour Sauce
Pimento Cheese Balls rolled in Toasted Almonds
Thai Chicken Skewers served with Thai Peanut Sauce
Crudite Shots with Peppercorn Ranch Dressing
If you are concern about your guests getting enough to eat, we recommend that you
choose six to seven appetizers to balance your meal. Additional food items may be
added to balance your meal.
Antipasto Platter
Sweet Chili Shrimp on a Wonton with Hummus
Sliced Smoked Salmon Platter
Chicken Wellingtons topped with Spicy Mustard
Beef Wellington topped with a dap of Horseradish Sauce
Fruit Display with Yogurt Dip
Domestic Cheeses garnished with Berries and Nuts served with Gourmet Crackers
Shrimp Cocktail
Shrimp Cakes with Remoulade Sauce
Mini Crab Cakes with Remoulade Sauce
Lamb Chops marinated in Teriyaki Sauce
Baby New Zealand Lamb Chop with Hot Mango Glaze
Whole Poached Salmon Display
California Rolls
Assorted Breads, Chips & Spreads to include (Hummus, Seafood Dip, Spinach & Artichoke
Dip, Pimento Cheese Spread)
Roasted Vegetables Drizzled with Aged Balsamic
Brisket Sliders
Spicy Beef on Endives
Cucumber with Smoked Lobster Mousse with Lemon Dill
Lobster Spread in Phyllo Cup
Cajun Catfish Bites with Remoulade
Shrimp Shooter Cocktail served with Cocktail Sauce
Titanic catering - Appetizers 3
$4.50 per person
If you are concern about your guests getting enough to eat, we recommend that you
choose six to seven appetizers to balance your meal. Additional food items may be
added to balance your meal.
Antipasto Platter
Sweet Chili Shrimp on a Wonton with Hummus
Sliced Smoked Salmon Platter
Chicken Wellingtons topped with Spicy Mustard
Beef Wellington topped with a dap of Horseradish Sauce
Fruit Display with Yogurt Dip
Domestic Cheeses garnished with Berries and Nuts served with Gourmet Crackers
Shrimp Cocktail
Shrimp Cakes with Remoulade Sauce
Mini Crab Cakes with Remoulade Sauce
Lamb Chops marinated in Teriyaki Sauce
Baby New Zealand Lamb Chop with Hot Mango Glaze
Whole Poached Salmon Display
California Rolls
Assorted Breads, Chips & Spreads to include (Hummus, Seafood Dip, Spinach & Artichoke
Dip, Pimento Cheese Spread)
Roasted Vegetables Drizzled with Aged Balsamic
Brisket Sliders
Spicy Beef on Endives
Cucumber with Smoked Lobster Mousse with Lemon Dill
Lobster Spread in Phyllo Cup
Cajun Catfish Bites with Remoulade
Shrimp Shooter Cocktail served with Cocktail Sauce
CONSUMING RAW OR UNCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGG MAY INCREASE YOUR CHANCE FOR A FOODBORNE ILLNESS *PRICES ARE SUBJECT TO CHANGE*